Fast Lane Harvest Comfort: Pork tenderloin marinated in garlic and honey, coated in a crunchy pecan crust and served with cranberry applesauce.
Thaw in refrigerator.
1.Preheat oven to 400°F.
2.Spray baking sheet with nonstick cooking spray. Massage bag to spread marinade over tenderloin. Using tongs place tenderloin on sheet.
3.Bake uncovered on lower rack for 15-20 min.
4.In sauce pan over med-high heat, bring sauce to a boil. Cover, reduce heat, simmer 20-25 min. while pork is cooking.
5.Into crumb mixture, add 1/2 Tbsp. olive oil. Massage to combine. 6.Remove tenderloin from oven and carefully pack crumb mixture and top with pecans. Bake 10-15 min. more.(internal temp.145°F). 7.Let tenderloin rest 5-10 min. before slicing.
8.Thinly slice tenderloin 1/2 inch. Serve warm sauce and toasted pecans with tenderloin.
Prep time: 40-45 min.
Thaw in refrigerator.
1.Preheat oven to 400°F.
2.Spray baking sheet with nonstick cooking spray. Massage bag to spread marinade over tenderloins. Using tongs place tenderloins on sheet.
3.Bake uncovered on lower rack for 15-20 min.
4.In sauce pan over med-high heat, bring sauce to a boil. Cover, reduce heat, simmer 20-25 min. while pork is cooking.
5.Into crumb mixture, add 1 Tbsp. olive oil. Massage to combine. 6.Remove tenderloins from oven and carefully pack crumb mixture and top with pecans. Bake 10-15 min. more.(internal temp.145°F). 7.Let tenderloins rest 5-10 min. before slicing.
8.Thinly slice tenderloins 1/2 inch. Serve warm sauce and toasted pecans with tenderloins.
Prep time: 40-45 min.
Dream Dinners Roasted Root Vegetable Medley
| Nutrition Facts | |
|---|---|
|
6 servings per container (Large)
3 servings per container (Medium)
Serving size
4 oz pork & sauce (229g)
|
|
|
Amount per serving
Calories
410
|
|
| % Daily Value* | |
|
Total Fat
16g
|
21% |
|
Saturated Fat
5g
|
25% |
|
Trans Fat
0g
|
|
|
Sodium
730mg
|
32% |
|
Cholesterol
90mg
|
30% |
|
Total Carbohydrates
40g
|
15% |
|
Dietary Fiber
3g
|
11% |
|
Total Sugars
30g
|
|
|
Includes 25g Added Sugars
|
50% |
|
Protein
31g
|
62% |
|
Vitamin D
0mg
|
|
|
Calcium
47mg
|
4% |
|
Iron
2.8mg
|
16% |
|
Potassium
770mg
|
16% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Contains: Milk, Tree Nuts (Pecan), Wheat, Soy
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.