Baby roasted potatoes with a light savory seasoning. Freezer to oven. (Medium Size).
Thaw in refrigerator OR cook from frozen.
1.Preheat oven to 400°F.
2.Spray baking sheet with cooking spray.
3.Arrange potatoes in single layer on baking sheet.
4.Bake 25–30 minutes.
Prep time: 30-35 min.
| Nutrition Facts | |
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3 servings per container
Serving size
About 3/4 cup (85 g)
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Amount per serving
Calories
90
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| % Daily Value* | |
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Total Fat
2g
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3% |
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Saturated Fat
0g
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Trans Fat
0g
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Sodium
170mg
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7% |
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Cholesterol
0mg
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Total Carbohydrates
15g
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5% |
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Dietary Fiber
0g
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Total Sugars
0g
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Includes 0g Added Sugars
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Protein
3g
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6% |
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Vitamin D
0mg
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Calcium
2mg
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Iron
4mg
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22% |
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Potassium
0mg
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| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
May Contain: Milk, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, Soybeans, Sesame.
Nutritional information is per serving unless otherwise stated and are based on standard formulations. For example, if one Large dinner was divided into 6 equal portions, the nutritional information is accurate for one portion. Variations in ingredients and preparation, as well as substitutions, will increase or decrease any stated nutritional values. Items vary by store, and are subject to change. Contact your local store for further assistance.